Mazza Cheese Company

Design/Build Food Process Engineering Services

Shambaugh & Son, in a joint venture with HHJ Construction of Sumner, Washington, was selected to design/build this 95,000 square foot, $25 million plant.

  • We were responsible for the design/build, food process engineering, and mechanical construction installation of all milk receiving, storage and cheese processing equipment, process piping, process controls, refrigeration system, and mechanical utilities
  • Designed and installed a unique food processing system to reduce refrigeration requirements by more than 100 tons
  • Food Engineering Magazine's 1990 U.S. Food Plant of the Year